研究項目 > 研究項目
Dr. CHOW Cheuk Fai Stephen - Development of Ultra-sensitive Probe for Food Safety Control and Monitoring of Biogenic Odorants from Stale Meats
Dr. DENG Wenjing - Developing a Science Education on Indoor Air Quality (IAQ) for Primary and Secondary Schools Based on a Pilot Case Study in EdUHK
Dr. DENG Wenjing - Environmental Education and Policy Implications on Veterinary Antibiotics in Food of Hong Kong
Dr. DENG Wenjing - Health risk Assessment of kindergarten children non-dietary exposure to Dechlorane Plus (DR, a flame retardant) via school and household indoor PM2.5 and dust intake, and the implications from children hair in Hong Kong
Dr. DENG Wenjing - Life Cycle Assessment (LCA) and Life Cycle Cost (LCC) Analysis of Food Waste Management Options in the Perspective of Global Warming in Hong Kong
Dr. DENG Wenjing - Material Flow Analysis of End-of-Use Cell Phones Generated in Households of Hong Kong
Dr. DENG Wenjing - Occurrence and Risk Assessment of Algal Toxins in Marine Water of Hong Kong
Dr. DENG Wenjing - School Children's Exposure to Veterinary Antibiotics from Food and Drinking Water and Risk of Obesity in Hong Kong
Dr. FOK Lincoln - Microplastic Ingestion by Commercial Fishes in the Pearl River Estuary
Dr. FOK Lincoln - Behavioural Barriers of Decarbonising Cooling in a Subtropical Metropolitan City