Food Production

While the word 'biotechnology' is relatively new, it has been playing an important role in many aspects of food industry for thousands of years.

Microbial Fermentation

Microbes play a key role in food production

Two kinds of microbes:

1. Perform fermentation for food production
2. Cause food spoilage leading to the accumulation of toxins

An important aspect of microbial fermentations in food production
is to maintain a clean & sterile condition

 

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